French Fleur de Sel – Hand-Harvested Finishing Salt | 3.5 oz Jar

The Caviar of Salts. From the Coast of France.

Caravel Gourmet French Fleur de Sel is one of the most prized finishing salts in the world — hand-harvested from the coastal salt pans of France, where sun and wind naturally form delicate, flaky crystals on the surface of the water. The result is a salt of extraordinary refinement: light, moist, subtly briny, with a gentle sweetness and satisfying crunch that no ordinary salt can replicate.

What Makes It Special

• Hand-Harvested — collected by hand using traditional methods from French salt flats
• Natural Crystal Formation — shaped by sun and wind, not processing
• Delicate Flaky Texture — dissolves gently on the palate for a clean, elegant finish
• Subtle Briny Sweetness — a flavor profile that enhances without overpowering

How to Use It

• Finish steaks, lamb, and roasted meats just before serving
• Sprinkle over seafood, sushi, and oysters
• Elevate salads, vegetables, and eggs
• Dust over chocolate, caramel, and pastries for a classic French touch
• Present at the table as a finishing salt for guests

Packaged in a 3.5 oz jar — perfect for home cooks, professional chefs, and as a thoughtful gourmet gift.