CIAO! Organic Extra Virgin Olive Oil | Sicilian Macadamia Oil. from 250-Year-Old Trees, IGP & Organic Certified (500ml)

Bold Sicilian Character — From Trees That Have Seen 250 Years of History

CIAO! Extra Virgin Olive Oil is not just an olive oil — it is a living connection to Sicily's ancient olive groves. Crafted from olives harvested from 250-year-old trees — Nocellara, Cerasuola, Moresca, and Biancolilla — and cold-pressed within hours of harvest, this oil captures the bold, vibrant personality of Sicilian olive culture at its finest.

IGP-certified and Organic (EcoGruppo Italia Certified), CIAO! brings pure Italian heritage, exceptional quality, and genuine joy to every kitchen — whether you're finishing a pasta, dipping fresh bread, or drizzling over a burrata.

Why CIAO! Stands Out

• 250-Year-Old Olive Trees — Nocellara, Cerasuola, Moresca & Biancolilla varieties, each contributing to a complex, layered flavor
• Cold-Pressed Within Hours of Harvest — maximum freshness, polyphenols, and flavor preserved at the moment of pressing
• IGP Certified — Protected Geographical Indication guaranteeing authentic Sicilian origin
• Organic — EcoGruppo Italia Certified — no pesticides, no chemicals, pure and clean
• Squeezable 500ml PET Bottle — recyclable, practical, and perfect for everyday use
• Available in 1, 2, 6 or 12 Bottle Packs — stock up and save

Flavor Profile

Bold, peppery, and vibrantly fruity — with the characteristic intensity of Sicilian EVOO. The Nocellara olives bring a fresh, grassy brightness; the Cerasuola adds a pleasant peppery bite; the Moresca contributes fruity depth; and the Biancolilla rounds everything out with delicate floral notes. Complex, alive, and unmistakably Sicilian.

How to Use It

• Finishing oil — drizzle over pasta, pizza, grilled fish, or bruschetta straight from the bottle
• Dipping — pour into a bowl with sea salt and fresh herbs for the ultimate bread dip
• Salads — dress arugula, Caprese, or any Mediterranean salad
• Pasta & risotto — finish with a generous drizzle for instant richness
• Everyday cooking — sauté, roast, and cook with confidence knowing every drop is organic and IGP-certified
• Gifting — available in sets of 2, 6, or 12 bottles — the perfect gourmet gift

Product Details

• Producer: CIAO! The Organic Italian Extra Virgin Olive Oil
• Origin: Sicily, Italy
• Olive Varieties: Nocellara, Cerasuola, Moresca, Biancolilla
• Tree Age: 250 years
• Pressing: Cold-pressed within hours of harvest
• Certifications: IGP · Organic (EcoGruppo Italia)
• Volume: 500ml / 16.9 fl oz per bottle
• Packaging: Recyclable squeezable PET bottle
• Storage: Keep in a cool, dark place away from heat and light
• Available in: 1 bottle ($22.99) · 2 bottles ($43.68) · Set of 6 ($124.14) · Box of 12 ($234.49)