Spinach Olive Leaf Pasta | Antichi Poderi Toscani | Artisan Tuscan Shaped Pasta 500g

The Garden on Your Plate. The Craft of Tuscany.

Antichi Poderi Toscani Spinach Olive Leaf Pasta is a stunning expression of Italian artisan pasta-making — each piece shaped into a delicate olive leaf, crafted from premium Italian durum wheat semolina enriched with wheat germ and vibrant spinach. From the moment it hits the boiling water, it releases an inviting fragrance of fresh spinach and toasted wheat germ that fills the kitchen with the promise of something truly special.

A Shape Inspired by the Tuscan Landscape

The olive leaf — one of the most iconic symbols of Tuscany and the Mediterranean — is rendered here in pasta form with remarkable artisan precision. Each piece is beautifully proportioned, with a natural curve and ridged surface that captures sauce in every fold. A pasta that brings the beauty of the Tuscan countryside directly to your table.

Made for the Garden

The verdant hue and subtle earthy spinach character of this pasta make it a natural canvas for vegetable-forward preparations that celebrate seasonal produce and garden-fresh ingredients. It shines with a light ricotta and lemon, a vibrant spring vegetable sauté, a simple garlic and olive oil, or a delicate cream and Parmigiano — allowing the pasta’s inherent beauty and flavor to take center stage.

• 500g / 17.6oz per pack
• Available as Single or Pack of 3
• Italian Durum Wheat Semolina with Wheat Germ & Spinach
• Artisan Handcrafted | Olive Leaf Shape
• Made in Italy | Antichi Poderi Toscani
• Pairs with: ricotta & lemon, spring vegetables, garlic & olive oil, cream & Parmigiano, pesto